
Sumatra
Snake River Roasting CompanyAbout This Coffee
This Sumatra blend originates from Sipangan Bolon Village near Lake Toba in North Sumatra, Indonesia, grown at 1000 meters altitude in volcanic soils. It features a medium roast with a full body and low acidity. The flavor profile includes graham cracker and honey notes, suited to pour-over, drip, and French press brewing methods.
Origin
North Sumatra, Indonesia
Flavor Notes
Honey
Roast Level
Medium
Processing
Washed
Typology
—
SR
Snake River Roasting Company
United States
Founded in 2007, Snake River Roasting Company captures Jackson Hole's adventurous spirit through high-altitude roasting that unveils unparalleled depth in their coffees. Their approach emphasizes sustainable practices and building connections between their mountain community and coffee lovers nationwide through their distinct roasts.
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