This African Blend combines coffee from three East African countries: Tanzania, Ethiopia, and Uganda. The blend features fruity, floral, and chocolate flavors typical of these regions. Roasted by the Swiss Roasting Champion (SCA Switzerland, 2025). Best enjoyed as an espresso-based drink or ideal for French Press brewing.
ViCAFE, founded by Christian Forrer in 2010, is a cornerstone of Zurich's coffee scene, known for its bustling espresso bars. Their roasting operation is the heart of the company, supplying their cafes with consistently high-quality, often Italian-inspired espresso blends. Their philosophy is to make an excellent and accessible cup of coffee an integral part of daily life.
