This coffee originates from the Yirgacheffe region of Ethiopia and is made from Ethiopian Heirloom varieties. It is processed using the washed method. The taste profile features notes of bergamot, peach, honey, jasmine flower, and black tea. Roasted by Brawn & Brains Coffee using 100% Arabica beans.
Brawn and Brains is a popular cafe and roastery in Singapore known for its welcoming atmosphere and consistently high-quality coffee. They roast their own beans in-house, focusing on creating well-balanced and approachable profiles that appeal to a wide range of palates. Their philosophy is to combine hard work ("brawn") with thoughtful execution ("brains").