This medium roast blend features naturally processed coffees from Africa and Central America. The naturally processed coffee offers sweet and complex fruit-forward flavor with low acidity, a floral aroma, and a finish that is bright and clean. Tasting notes include vibrant coffee cherries and cane sugar sweetness. The blend is certified organic.
Angler's Coffee was founded in 2018 by Joe Monaghan after he retired to Whidbey Island, Washington, capping a 40 year career in the coffee industry that saw him build a company reaching $150 million in revenue. He installed a commercial roastery in Langley and developed a range of blended coffees with roasting styles designed specifically for the fly fishing community. The business dedicates a portion of sales to conservation partnerships including the Wild Steelhead Coalition, Bonefish and Tarpon Trust, Casting for Recovery (a nonprofit supporting women with breast cancer through fly fishing retreats), and The Mayfly Project, which introduces foster youth to fly fishing as therapy.
