This is a Kenyan AA coffee from the Embu region in Manyatta Sub-County, produced by Rianjagi cooperative. It is a washed processed coffee grown at 1650-1800 meters above sea level. The coffee features SL-28, Ruiru-11, SL-34, and Batian varieties. Flavor profile includes blackcurrant, clementine, cola nut, and lychee notes with a hint of ripe cherry tomatoes, characterized by sparkling acidity and lively mouthfeel.
Origin
Embu (Kenya)
Flavor Notes
Blackcurrant, Clementine, Cola Nut, Lychee, Cherry Tomato
Seven Districts Coffee was born from a friendship between Ben Southall and Ellis Purvis, childhood mates from the same Lincolnshire village who turned a shared idea into reality when they opened their doors in September 2020. The roastery operates two 12kg roasting machines at their Welton flagship, where coffee production is visible from the adjoining coffee house. A second location, the Nettleham Coffee Hub, opened in 2021 inside a renovated former village library. Every coffee in their range is specialty graded by the SCA and named after local Lincolnshire folklore and fables. The founders built the business around community and inclusion, sourcing produce locally and keeping their range ethically traded throughout.