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Birch

About This Coffee

This Ethiopian blend combines beans from Haru Suke and Gargari Gutity regions in Ethiopia. The lightest of three house blends, it offers a delicate cup with pleasant brightness. Tasting notes include bergamot, blueberry, and peach tea. Roasted for espresso.

Origin

Haru Suke (Ethiopia)
Gargari Gutity (Ethiopia)

Flavor Notes

Blueberry, Bergamot, Peach Tea

Roast Level

Light

Processing

Typology

FO

Five Oars Coffee Roasters

Five Oars Coffee Roasters began in 2018 as a Melbourne inspired cafe in the Tanjong Pagar neighborhood, born from a team that set out to explore the unexplored in specialty coffee. The operation has since grown to three locations: the Heritage flagship at Tanjong Pagar Road, an Upper East Coast cafe, and a takeaway coffee bar at Asia Square Tower 1. All espresso drinks are built on beans roasted in house, rotating between two house blends every fortnight, including Mahogany, a Brazil and Colombia combination with cacao, milk chocolate, and hazelnut notes, and Siren's Allure, a lighter, berry forward option. The cafes run a full day and night menu that stretches well beyond typical cafe fare, with dishes like white wine vongole and grilled octopus alongside brunch staples.

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