Black & Tan is a balanced blend combining light and dark roasted components from two single-origin beans. This blend features beans from Colombia and Sumatra, processed using washed and wet-hulled methods. The coffee includes Yellow Catuai, Mundo Novo, Caturra, Typica, and Castillo varieties. It offers tasting notes of dark chocolate, honey, walnut, and pine with a medium body and dark roast level.
Origin
Colombia
Sumatra (Indonesia)
Flavor Notes
Pineapple, Dark Chocolate, Honey, Walnut
Roast Level
Dark
Processing
Washed, Wet Hulled
Typology
ArabicaTypica, Caturra, Castillo, Mundo Novo, Yellow Catuai
Uncommon Coffee started as a cafe in Saugatuck, Michigan in 1994, founded by Guy Darienzo and Stephen Keye. In 2021, after 27 years under the original owners, the business was acquired by Bruno Nobre and Mauricio DaSilva, both from multi generational coffee farming families in the Minas Gerais region of Brazil. They had previously supplied beans to Uncommon as partner farmers, making the transition from grower to roaster a natural one. The roastery now serves over 200 businesses across the Midwest. Uncommon is farmer owned and minority owned, and operates with a goal of being landfill free, using BPI certified compostable cups and sleeves throughout.
