Blue Sky is a blend sourced from select farms across Latin America and Asia. The blend combines chocolate depth from one terroir with citrus lift from another. Roasted to a medium-light level, it features flavors of milk chocolate, toasted almond, and gentle citrus brightness. The coffee has a smooth, comforting body with balanced and clear structure. Coffee Review awarded it 93 points in August 2021, noting flavors of dark chocolate, dried plum, almond butter, magnolia, and cedar.
Origin
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Flavor Notes
Citrus Fruit, Dark Chocolate, Milk Chocolate, Toasted Almond, Dried Plum, Almond Butter, Magnolia, Cedar
Founded in 2002 by R. Miguel Meza in Minnesota, Paradise Coffee Roasters relocated to Hilo, Hawaii in 2008 to work directly with local farmers and root the business in origin. The roastery operates a Diedrich IR12, utilizing equipment known for precision and control in capturing the nuanced flavors of specialty coffee. Coffees have consistently achieved exceptional ratings from Coffee Review, with more than 100 coffees scoring between 93 and 97 points and an impressive five year average of 94 points. The selection specializes in Hawaiian coffees from Kona and Ka'u regions alongside carefully selected producers from Panama, Jamaica, and Vietnam.
