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Bourbon Rosado - Special Colombian Coffee

Bourbon Rosado - Special Colombian Coffee

Andina Cafe / Saxonville Mills Cafe & Roastery

About This Coffee

This is a premium 100% arabica coffee from a micro-lot at Farm La Barcelona in Apia, Risaralda, Colombia, grown at 1757 meters above sea level. The variety is Bourbon Rosado, processed using the wet washed method. Hand-picked beans are processed, roasted, and packaged right on the farm. This medium roasted coffee scores 85 points and features flavor notes of chocolate, honey, caramel, and fruity characteristics. The coffee is grown on rich volcanic soil in one of Colombia's best coffee zones.

Origin

Risaralda (Colombia)

Flavor Notes

Honey, Caramelized, Chocolate

Roast Level

Medium

Processing

Wet Washed

Typology

Arabica
Bourbon Rosado
AC

Andina Cafe / Saxonville Mills Cafe & Roastery

Saxonville Mills Cafe and Roastery opened in August 2018 in the historic Saxonville Mills neighbourhood of Framingham, Massachusetts, backed by parent company Andina Distributors, which was founded in 2012 by Colombian coffee growers in the Greater Boston area. The operation sources 100% Arabica beans directly from family farms and micro lots in Risaralda, Colombia's premier coffee region, including registered growers from Procafes and the Finca Flor de Apía farm. Processing relies on wet washing and sun drying without pesticides, and the medium roast offerings carry organic certification. The roastery is visible to customers through glass viewing areas inside the café, and the business maintains direct trade relationships with over 100 producers to ensure fair compensation for the highest quality crops.

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