Brazil Mió Arara
AnaenaAbout This Coffee
A Brazilian coffee processed naturally, offering notes of lychee, magnolia, and fig with a silky mouthfeel. Recommended for filter brewing methods such as the Ceramic V60, where the cup presents as balanced, bright, and clean.
Origin
Brazil
Flavor Notes
Lychee, Magnolia, Fig
Roast Level
Medium Light
Processing
Natural
Typology
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A
Anaena
While known as a vibrant cafe in Athens, ANÄNA was born from a vision to pair exceptional food with equally outstanding coffee, leading them to roast their own beans. Their philosophy is to source bright, sweet, and fruity coffees that complement their fresh, modern brunch-style menu.