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Brasil Plus Espresso

Brasil Plus Espresso

HAYB Speciality Coffee

About This Coffee

This coffee is sourced from Brazil, specifically from Fazenda Barinas farm run by farmer Marcio Borges Castro Alves. It is a pulped natural processed coffee with a composition that includes natural processed beans from Marco Tulio Gomes. The coffee offers yellow fruit sweetness, chocolate, and nougat notes with high body and depth of flavor. It is designed as an espresso coffee but also works well as a base for milk-based drinks.

Origin

Fazenda Barinas (Brazil)

Flavor Notes

Chocolate, Yellow Fruit, Nougat

Roast Level

Medium Dark

Processing

Natural, Pulped-Natural

Typology

HS

HAYB Speciality Coffee

HAYB, which stands for How Are You Brewing, is a specialty coffee roastery in Warsaw run by a father and son team led by Wiktor Borowski, operating from Aleje Jerozolimskie with a customer focused approach that treats every interaction as an invitation to explore coffee together rather than a lecture from above. The roastery uses hand picked beans from small farms and roasts them at peak ripeness with an emphasis on seasonality and freshness, committing to extracting the maximum potential from every lot rather than applying a uniform house style. HAYB works with small importers such as 1000 Hills in Rwanda to maintain traceable supply chains, and the father and son dynamic brings a multigenerational perspective to a Polish specialty scene that skews young. The operation is socially conscious, producing special edition coffees for charitable causes including an International Women's Day release, and the How Are You Brewing motto extends beyond branding into a genuine philosophy of engagement that shapes how the team communicates with wholesale partners and home customers alike. HAYB has grown into one of Warsaw's most distinctive specialty roasters by combining family warmth, seasonal sourcing discipline, and a name that turns every bag of coffee into a conversation starter.

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