Burundi Yandaro
IntelligentsiaAbout This Coffee
This coffee is a single-origin from Burundi, sourced from the village of Yandaro in Kayanza region at 1800 meters altitude. It comes from Red Bourbon variety processed using a washed method and dried on raised beds. The cup features complex flavor notes of ripe nectarine, bittersweet marmalade, and persimmon with remarkable clarity and brightness.
Origin
Kayanza (Burundi)
Flavor Notes
Persimmon
Roast Level
—
Processing
Washed
Typology
ArabicaRed Bourbon
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Intelligentsia
Intelligentsia Coffee began as a bold experiment in Chicago and has since become a benchmark for specialty roasters worldwide. Through direct-trade sourcing, and artisan roasting, they relentlessly pursue clarity of flavor and excellence at every step.
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