This coffee is a Geisha natural processed coffee from Carmen Estate in Panama, grown at 1800 meters above sea level by farmer Carlos Franceschi. The coffee features bright citrus notes of yuzu combined with stone fruit sweetness of peach and delicate white tea characteristics.
"Mame," meaning "beans" in Japanese, was founded in Zurich by world-class coffee champions Emi Fukahori and Mathieu Theis. Their unique philosophy is to make exceptional, competition-level coffee accessible by curating their selection based on flavor profiles (e.g., "Fruity," "Chocolatey," "Floral"). This helps customers easily find a coffee they will love.
