Cima Coppi is a house blend espresso combining beans from Brazil and Ethiopia. This mild coffee features flavor notes of milk chocolate, soft caramel, and blueberries. The blend offers a smooth aroma with a full body, medium bitterness, and a lingering finish. It is roasted at a medium level (3 out of 5).
Origin
Brazil
Ethiopia
Flavor Notes
Blueberry, Caramelized, Milk Chocolate, Blue Berry
Il Magistrale expertly blends the worlds of specialty coffee and professional cycling. Founded by a Dutch cycling fan, the roastery travels to cycling events in a converted fire engine to serve coffee. They create unique blends, some in collaboration with professional cyclists, celebrating the shared culture of suffering and reward.
