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City Limits

About This Coffee

This is a Latin American blend combining coffees from Colombia and Guatemala. The coffee is sourced from various producers at elevations ranging from 1,200 to 2,200 meters above sea level. It features a light roast level with a balanced cup profile, clean characteristics, and a soft finish. The blend consists of various coffee varieties from different harvest periods.

Origin

Colombia
Guatemala

Flavor Notes

Roast Level

Light

Processing

Typology

LC

La Cosecha Coffee Roasters

La Cosecha Coffee Roasters was founded in 2005 by Jamie Jeschke and John Gio Sparks in the St. Louis, Missouri area, starting as a wholesale operation focused on fair trade certified beans. In 2013, the company moved into its current roasting facility and café in historic downtown Maplewood, partnering with Great Harvest Bread Company to create a combined coffee and bakery space. La Cosecha sources roughly 90 percent of its coffee from small farms, with origins spanning Mexico, Nicaragua, Ethiopia, and Burundi, and holds both Fair Trade and Organic certifications. The business model now includes wholesale distribution, a retail café, and a mobile coffee truck called the Brewster that brings the roastery's coffee to events across the region.

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