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Coconut Float (Innovation Series)

Coconut Float (Innovation Series)

Cowpresso Coffee Roasters

About This Coffee

This coffee is a single-origin bean from Colombia's Caldas region, grown at 1700 meters above sea level. It features Pink Bourbon cultivar (and other noted varieties on the estate), processed via Coconut Co-Ferment as part of the Innovation Series, and roasted to a Light profile. Flavor notes include Coconut, Sweet Berries, and Citrus Fruits, with Medium acidity and a Silky body.

Origin

Caldas (Colombia)

Flavor Notes

Citrus Fruit, Coconut, Citrus Fruits, Sweet Berries

Roast Level

Light

Processing

Coconut Co-Ferment

Typology

Arabica
Typica, SL-28, Bourbón, Pink Bourbon
CC

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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