Colombia - Finca Santa Maria - Washed
Blossom Coffee RoastersAbout This Coffee
This single-farm Colombian coffee from Finca Santa Maria (Hacienda La Pradera) in Aratoca, Santander is a Castillo variety. Ripe cherries are depulped, fermented 12–24 hours in open tanks, washed, and dried to 10–11% humidity. Lot highlights women-led production; tasting notes are not specified.
Origin
Santander (Colombia)
Flavor Notes
Roast Level
—
Processing
Washed
Typology
ArabicaCastillo
BC
Blossom Coffee Roasters
Blossom crafts fine-tasting, sustainably grown coffees roasted to clarity on a vintage German Probat UG-15 drum roaster, in batches no larger than twenty-five pounds. Highly regarded in the specialty scene and frequently featured in top roaster roundups