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Colombia La Julia Chocolate Ice Cream

Colombia La Julia Chocolate Ice Cream

Decrypt Coffee

About This Coffee

This single-origin coffee is produced at La Julia Estate in the Trujillo region of Valle Del Cauca, Colombia. Grown at an altitude between 1,500 and 1,750 meters, this lot consists of the Colombia variety and is processed using the washed method. The roast level is medium-dark, resulting in a full-bodied cup with flavor notes of chocolate ice cream, sugarcane, orange, nuts, dark chocolate, and black cherry. It is suitable for both filter and espresso brewing methods.

Origin

Trujillo Valle (Colombia)

Flavor Notes

Dark Chocolate, Nutmeg, Orange, Sugarcane, Chocolate Ice Cream, Black Cherry

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Colombia
DC

Decrypt Coffee

Decrypt Coffee is a specialty roaster based in Kota Kinabalu, Sabah, focused on micro batch coffees that tell the story of their origin. The roastery curates a rotating lineup of seasonal beans from Ethiopia, Colombia, Panama, Costa Rica, El Salvador, Guatemala, Brazil, Peru, and notably from the highlands of Sabah itself. Each selection is roasted with an emphasis on honesty and precision, aiming to highlight the unique characteristics of the farm, harvest, and processing method behind every lot. Decrypt dispatches orders within a day and ships both domestically and internationally, making Sabah's emerging specialty scene accessible to a wider audience. The roastery's philosophy is simple: well made coffee that excites, with nothing between the drinker and the bean.

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