This coffee is a Red Bourbon variety from the Huila region in Colombia, specifically from the Las Flores farm managed by Jhoan Vergara. Grown at an altitude of 1700-1790 meters, this coffee is processed using the washed method. It features a complex flavor profile with notes of strawberry milkshake, cherries, caramel, and floral undertones. The coffee is known for its dense beans, high sweetness, and clean, elegant structure, reflecting the unique terroir of the Acevedo area.
Kolna Roastery is a family run operation set in a converted agricultural barn in Lhota, near Benešov, in the Czech countryside. The founders chose to preserve the character of the historic structure while building a modern roasting facility inside it. They offer a broad selection of specialty coffees, from espresso blends with rich chocolate tones to single origins with bright, fruity profiles. The roastery reflects a philosophy rooted in deep coffee knowledge and a connection to the rural landscape that surrounds it.
