This Colombian microlot from Palestina is a washed Maracaturra, a hybrid of Maragogype and Caturra varieties, grown at 1700 meters altitude by producer Monica Berdugo at El Porvenir. The traditional washed process highlights clean brightness with orange-like acidity and sugar cane sweetness. Flavor profile includes marmalade, floral, and red currant notes. The beans are large but deliver a delicate, balanced cup with refined clarity and transparency.
Helm Coffee is a roastery from the US that believes in steering the course towards better coffee. They take the "helm," guiding the roasting process with skill and precision to navigate the complexities of each unique bean. Their focus is on producing well-balanced and delicious coffees that are both expertly crafted and enjoyable to drink.
