This coffee is a single origin from Colombia, specifically from the Huila region at 1730 meters altitude. It is produced by Rodrigo Sanchez at the Monteblanco farm. The coffee is processed using the Citrullus Washed method and consists of Bourbon and Caturra varieties. The flavor profile includes notes of watermelon, pineapple, banana, and lychee.
Based in Istanbul, William's Roastery was founded by a team with a clear and simple mission: to roast delicious, high-quality coffee. Their approach is straightforward and customer-focused, built on a foundation of sourcing great beans and roasting them with care and consistency. They aim to make the world of specialty coffee accessible and enjoyable for everyone, without pretension.
