This USDA Organic Certified coffee from Colombia features rich chocolate-y notes with occasional sweet citrus acidity depending on the harvest. The particular roast tips the scale in favor of chocolate-y notes. The coffee is produced using agricultural practices that foster resource cycling, promote ecological balance, maintain and improve soil and water quality, minimize the use of synthetic materials, and conserve biodiversity.
Located in Beverly Hills, California, Aharon Coffee & Roasting Co. was founded by Aharon, who brings a deep passion and a unique spiritual connection to his craft. He utilizes a distinctive roasting method he developed himself to bring out the maximum flavor and sweetness of the beans, with a focus on freshness, purity, and a perfect roast every time.
