This coffee is sourced from 379 smallholder farmers organized around the Cooperativa Multiactiva de Asociaciones Agropecuarias del Tolima (MULTICOOP) in Colombia. Grown at altitudes between 1500 and 1850 meters in the municipalities of Planadas, Rioblanco, and Chaparral, this coffee consists of Castillo and Colombia varieties. It is a fully washed coffee that is sun-dried. The cup profile is clean and consistent, offering a rich complexity of flavors resulting from the diverse micro-climates and individual farm management practices of the contributing producers.
Skytop Coffee is a family-owned roastery based in New York, born from a passion for great coffee and a desire to share it with their community. They source high-quality beans and roast them in small batches to ensure freshness. Their philosophy is to create delicious, approachable coffee that can be a bright spot in anyone's day.
