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Colombia Tolima

About This Coffee

This coffee is from Tolima, Colombia, produced by the Tolima Grande Association with 119 smallholder farmers. The beans grow at elevations between 1,200 and 2,100 meters and are made up of Caturra, Castillo, Colombia, and Typica varieties. It is a washed coffee with Organic certification. The coffee offers tasting notes of plum, cashew, and chocolate milk, roasted to a medium level.

Origin

Tolima (Colombia)

Flavor Notes

Plum, Cashew, Chocolate Milk

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica, Caturra, Castillo, Colombia
AC

Anodyne Coffee Roasting Co.

Anodyne Coffee Roasting Co. has been roasting in Milwaukee since 1999, with its primary operation at a Walker's Point roastery that holds organic certification. The team roasts on two Loring S35 Kestrel Smart Roasters, which reduce energy consumption and greenhouse gas emissions by 80% compared to conventional machines. Half of their coffee offerings are Rainforest Alliance certified, and the full menu is organic, sourced from origins including Costa Rica, Ethiopia, and Mexico through importers selected for their integrity. The roastery runs four locations across Milwaukee, including the original Bay View café and a spot inside the Historic Third Ward's Milwaukee Public Market. Anodyne is also part of the FairWave Specialty Coffee Collective, a Midwest collaborative network of specialty roasters.

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