Colombian La Pradera

Colombian La Pradera

Noble Coffee Roasting

About This Coffee

This Colombian coffee from La Pradera (Aratoca, Santander) is grown at 1900 m. The Castillo variety is processed washed and certified organic. Tasting notes include marzipan, pineapple, lemon verbena, and plum, with violet and chocolate-truffle aromatics and a syrupy, velvety body.

Origin

Santander (Colombia)

Flavor Notes

Pineapple, Lemon Verbena, Plum, Violet, Chocolate Truffle

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo
NC

Noble Coffee Roasting

Noble Coffee Roasting is a specialty coffee roaster and café based in Ashland, Oregon. Founded in 2007 by Jared Rennie, the business began with small-batch roasting in his garage and expanded to a dedicated roastery and coffeehouse in Ashland’s Historic Railroad District by 2009. The company is committed to sourcing only certified organic coffee and cultivating long-term, transparent relationships with growers, often paying well above fair-trade prices to support sustainable farming and quality. Noble’s roasting style is designed to showcase the distinct character of each origin with balance and clarity. Over the years, the roaster has received multiple Good Food Awards and is highly regarded in the Pacific Northwest specialty coffee community.

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