Costa Rica El Congo Geisha
IntelligentsiaAbout This Coffee
This single origin coffee is grown on a farm in the El Congo district near Santa María de Dota, Costa Rica. The coffee is honey-processed and features flavor notes of apricot, pear, orange, and bergamot, reminiscent of Earl Grey tea. It exhibits a balance of sweetness with dried fruit and honey characteristics, typical of the Geisha variety.
Origin
El Congo, Costa Rica
Flavor Notes
Pear, Orange, Honey, Dried Fruit
Roast Level
—
Processing
Honey
Typology
ArabicaGeisha
I
Intelligentsia
United States
Intelligentsia Coffee began as a bold experiment in Chicago and has since become a benchmark for specialty roasters worldwide. Through direct-trade sourcing, and artisan roasting, they relentlessly pursue clarity of flavor and excellence at every step.
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