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Costa Rica Geisha Volcan Azul

Costa Rica Geisha Volcan Azul

Ojo de Café

About This Coffee

A Geisha variety coffee from Volcan Azul producer in Costa Rica. The coffee is processed using anaerobic natural method with a slight fermentation level (3/10). It features delicate fruity and floral notes, with tasting notes of passionfruit, apricot, and raspberry. Available as both espresso and filter roast. 200 gram package.

Origin

Costa Rica

Flavor Notes

Raspberry, Passion Fruit, Apricot

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Geisha
OD

Ojo de Café

Ojo de Café was founded in Bern by Debora Knieriemen and Cristian Conci, who began sourcing across Latin America in 2016. Debora, a graphic designer, shapes the brand's visual identity, while Cristian draws on a background in political science, economics, and international sales to manage sourcing and roasting. The roastery runs two machines: a Stronghold S7 Pro for competition coffees and nano lots, offering hybrid convection, conduction, and infrared precision, and a Loring Kestrel S35 for blends and single origins at scale. Origins span Latin America, with current offerings from Honduras, Panama, Costa Rica, Ecuador, Colombia, and Brazil, all directly and transparently traded. Every roast is tailored to express the terroir and the producer's work.

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