Costa Rica Original Tarrazu Coffee
Volcanica CoffeeAbout This Coffee
This single-origin coffee is from Costa Rica's Tarrazu region, grown at high altitudes on volcanic soil and processed by washing followed by sun drying. It is master roasted to a medium level to preserve a full, elegant body and displays flavor notes of apricot, citrus, and tropical fruits.
Origin
Tarrazú (Costa Rica)
Flavor Notes
Citrus Fruit, Apricot
Roast Level
Medium
Processing
Washed
Typology
—
VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
Similar Coffee Beans
