This coffee is a single origin from Costa Rica, specifically from the Las Lajas region. It is a natural processed coffee featuring Catuai and Caturra varieties. The beans showcase cocoa and fruity undertones with a winey fruit character, offering an exceptionally well-balanced cup that is not overpowering.
Founded by two brothers, Coffee Bros is a US-based roastery that aims to make specialty coffee more approachable. They focus on sourcing high-quality beans and roasting them to create a smooth and delicious coffee experience.
