Washed coffee from Finca Los Naranjos, a family farm in the Villa Rica region of Pasco, Peru, at 1,500 meters altitude. Produced by Yris de la Cruz, the coffee is a blend of Pacamara, Marsellesa, Catigua, and H1 varieties. Features vanilla wafer and burnt butter tasting notes with sweet vanilla and buttery almond characteristics. Suitable for both espresso and filter brewing methods.
Oddkin Coffee Roasters, founded in 2020 in Bristol, England, is a UK based specialty coffee roaster established by former rugby professional Sam Smith. Bringing a background in professional athletics to the specialty coffee world, Smith built the roastery with commitment to quality and craft.
