Decaf EA Colombia

Decaf EA Colombia

Ceremony Coffee Roasters

About This Coffee

This coffee is a single origin from Huila, Colombia, grown at 1700 meters altitude. It is a blend of Typica, Caturra, and Mundo Novo varieties, processed by Ethyl Acetate (EA) Sugarcane Decaffeination. It is roasted to a medium level, offering a rich, sweet profile with notes of chocolate candy bar and sweet cherry and a pleasing acidity with good body.

Origin

Huila, Colombia

Flavor Notes

Roast Level

Medium

Processing

EA Sugarcane Decaffeinated

Typology

Arabica
Typica, Caturra, Mondo Novo
CC

Ceremony Coffee Roasters

United States

Vincent Iatesta's 2002 vision to transplant European café culture into American soil began with basement experiments that evolved into Maryland's most respected specialty coffee authority, pioneering lighter roast profiles years before they became mainstream while maintaining an unwavering commitment to serving only 85+ SCA scoring coffees. His approach combines technical precision with accessibility through innovations like the "Taste by Color" system, making exceptional single-origin expressions approachable without sacrificing the artisanal integrity that has earned Ceremony national recognition in barista competitions. Recently acquired by FairWave Specialty Coffee Collective, Ceremony continues expanding their direct trade relationships and educational focus while preserving the intimate, quality-driven culture that transformed a garage hobby into the Mid-Atlantic's coffee standard-bearer.

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