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Koffeinfri Mexico Chipas

JACU Coffee Roastery

About This Coffee

A sweet and balanced decaffeinated coffee from Mexico, originating from the Chiapas region. Made from Bourbon variety beans, decaffeinated using the Mountain Water method. Flavor notes include chocolate, spice, and dried fruit.

Origin

Chiapas (Mexico)

Flavor Notes

Dried Fruit, Spices, Chocolate

Roast Level

Processing

Mountain Water Decaffeination

Typology

Arabica
Bourbón
JC

JACU Coffee Roastery

Established in 2011 in Ålesund, JACU is named after a bird known for selecting only the best coffee berries, a philosophy that guides their sourcing of high-quality, traceable beans.