This decaffeinated coffee uses a chemical-free, natural sugarcane decaffeination process that preserves the sweetness and flavor of the bean. It is a blend with smooth, sweet, and vanilla flavor characteristics. The coffee originates from Colombia and is designed to deliver a full-flavored cup despite being decaffeinated.
Peach Coffee Roasters was founded in 2018 by David Pittman and Landon Bonner in Johns Creek, Georgia, both bringing deep roastery experience from their time at Land of a Thousand Hills Coffee Co. David contributed expertise as head roaster while Landon brought analytical rigor to operations and holds credentials as a licensed Q grader. Direct trade sourcing practices ensure price premiums that meet or exceed Fair Trade minimums, reflecting a commitment to origin relationships that reward producer excellence. Two Good Food Awards and a Gold Medal at the Golden Bean competition demonstrate how consistent quality and ethical sourcing translate into industry recognition.
