This specialty coffee originates from Ecuador, specifically from the Terrazas del Pisque farm near Quito in the Pichincha region, grown at 2000 meters altitude. It is a washed processed Caturra variety coffee with an SCAA rating of 87.00. The flavor profile features pineapple, orange, lemon, grape, caramel, and honey notes.
One More is a specialty coffee and tea house based in Rubi, just outside Barcelona. They work exclusively with SCA certified specialty coffees scoring 80 points or above, sourcing directly from producing regions in Central and South America, East Africa, and Asia. The roastery won a Spain Artisanal Coffee Award in 2022/23. Alongside coffee, they carry over 100 varieties of tea and supply formats for restaurants and businesses. They also run training sessions at their roastery to share specialty coffee knowledge.
