This single-origin coffee is cultivated by Fredesvinda Estela at El Cacao farm in the Cajamarca region of Peru at 1,850 meters altitude. It is a washed 100% Yellow Caturra variety. The coffee presents a decadent and lush cup with bright acidity, featuring tasting notes of Luxardo Cherry, Lime, and Caramel.
Located in Nashville, Tennessee, Crema Coffee Roasters is a zero-waste roastery and café that started in 2008. They are dedicated to creating welcoming spaces, roasting exceptional coffee, and inspiring a love for the entire coffee journey.
