EL PUENTE ESPRESSO Natural Colombia
Abracadabra Coffee Co.About This Coffee
A natural-processed Colombian coffee from smallholder farms in the Huila region, produced by Aromas del Sur at 1800 meters above sea level. The blend of Caturra, Colombia, and Castillo varieties delivers tasting notes of Fig, Rainier Cherry, and Orange Blossom Honey, with chocolatey sweetness and explosive fruit flavor. Designed as an espresso but also works beautifully with milk.
Origin
Huila (Colombia)
Flavor Notes
Fig, Rainier Cherry, Orange Blossom Honey
Roast Level
Medium
Processing
Natural
Typology
ArabicaCaturra, Castillo, Colombia
AC
Abracadabra Coffee Co.
Abracadabra Coffee Co. has been sourcing seasonally slammin' single origin coffees since day one, selecting only the tastiest, most nuanced, out-of-this-world coffees and doing their best to represent them without messing them up. Founded by Ohio transplants who originally moved to Vermont with dreams of starting a goat dairy, the vision shifted when they saw the opportunity and need for local specialty roasted coffee, eventually finding their perfect home in Woodstock's laid-back community.
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