El Salvador Finca La Reforma
Per’La Specialty RoastersAbout This Coffee
El Salvador Finca La Reforma is a medium roast single origin coffee from the Santa Ana Volcano region (Apaneca-Ilamatepec) at 1300-1500 meters altitude. It is 100% Arabica, Red Bourbon variety, naturally processed, featuring vibrant tasting notes of blackberry, milk chocolate, and cherry. This coffee offers a balanced and flavorful cup with a smooth body.
Origin
Santa Ana Volcano (Apaneca-Ilamatepec), El Salvador
Flavor Notes
Blackberry, Cherry
Roast Level
Medium
Processing
Natural
Typology
ArabicaRed Bourbon
PS
Per’La Specialty Roasters
United States
When University of Miami buddies Chris Nolte and Paul Massard reconnected through a birthday text in 2015, they recognized South Florida's need for a roaster that could elevate coffee beyond the dark, over-extracted Cuban style. Drawing on Massard's six years sourcing beans across Central and South America and Eastern Africa, Per'La focuses on meticulous roast-to-order precision that consistently scores above 85, showcasing the inherent beauty of coffee through established relationships with producers.
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