EQ. ESPRESSO 60
Coffee CircleAbout This Coffee
EQ. ESPRESSO 60 is an espresso blend of 60% Arabica and 40% Robusta beans from Brazil, Colombia, and Uganda. The Brazilian portion is sourced from Fazenda Rainha at 1600m altitude. The Colombian coffee grows between 1500-2100m, and the Robusta comes from Uganda's ACPCU cooperative. The blend is low in acidity with strong, dark chocolate flavor notes and a rich, velvety crema, roasted to a dark intensity for espresso preparation.
Origin
Minas Gerais, Brazil
Nariño, Colombia
Flavor Notes
Dark Chocolate
Roast Level
Dark
Processing
Washed, Natural (Robusta)
Typology
Arabica, RobustaCastillo, Caturra, Colombia, Típica, Robusta
CC
Coffee Circle
Germany
Coffee Circle built its name on a simple idea: great coffee should create great impact. Born in Berlin, the roastery sources directly from producers, pays transparent premiums, and invests in long-term community projects at origin.
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