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Espresso Blend GOLD Selection

Espresso Blend GOLD Selection

Dockyard Coffee Roaster

About This Coffee

This blend combines coffees from Brazil, Colombia, and Ethiopia. It features natural processing and is suitable for cold brew, espresso, and French press. The coffee has heavy notes of cocoa and toffee with mellow acidity that holds well when the coffee turns cool. It offers good structure and a clean body. This blend was part of the competition series for the 2022 Melbourne Royal Australian International Coffee Awards.

Origin

ColombiaBrazilEthiopia

Flavor Notes

Chocolate, Red Date, Toffee

Roast Level

Medium, Medium Light

Processing

Natural

Typology

DC

Dockyard Coffee Roaster

Dockyard Coffee traces back to 2013, when founder Riyan was inspired by Australian coffee culture and set out to learn everything from roasting and brewing to green bean grading from the ground up. He trained under roasters at Melbourne's Market Lane before returning to Singapore to open his own specialty operation, which began with pop ups and coffee events in 2015. Now based in Tampines, Dockyard is solely focused on supplying roasted beans, a deliberate choice that lets the team fine tune every recipe to match what drinkers actually want in their cup. The roastery sources farm direct coffees from origins including Rwanda, Peru, Ethiopia, and Bolivia, and offers customers the unusual option of building custom blends by choosing their own origin and roast profile.

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