This coffee is sourced from over 300 smallholder farmers in the mountains surrounding Gedeb, Ethiopia. The coffee is processed using the washed method at the Huke Washing station. It features a delicate and sweet flavor profile with notes of honeydew, honeysuckle, and turbinado sugar, balanced by subtle stone fruit undertones. This selection highlights the unique characteristics of native heirloom varieties grown in the Yirgacheffe region.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Turbinado Sugar, Honeysuckle, Stone Fruit, Honeydew
Christian Johnson founded Spyhouse Coffee Roasters in 2000 in Minneapolis, and the company became a farm to cup operation in 2013 when it opened a dedicated roasting facility in the city's Northeast arts district. Spyhouse has earned two Good Food Awards, for its Juan Domingo from Guatemala and Dimtu Tero from Ethiopia, and its staff are active across Specialty Coffee Association events and the Barista Guild Executive Council. The roastery was acquired by FairWave Coffee Collective in 2021, expanding its reach while maintaining the sourcing and roasting standards that built its reputation in the Twin Cities over more than two decades.
