This Ethiopia Banko Taratu is sourced from the Banko Taratu Mill in the Gedeo region of Ethiopia. The mill collects cherries from local producers farming at elevations ranging from 1,900 to 2,300 meters, among the highest in the world. Managed by brothers Seleshi and Degafe Beyene along with 190 staff members, the mill produces a coffee with prominent Bing cherry and lychee notes, complemented by florals. The cup is characterized as juicy and clean.
Case Coffee Roasters was founded in 2006 by Kati and Tim Case in Ashland, Oregon. The team roasts on a Diedrich IR 7 with a focus on light to medium profiles, using compostable packaging throughout. Sourcing follows a direct trade and relationship based model with an emphasis on sustainability, and USDA Organic certified coffees feature in the range. The café on Fourth Street serves espresso, pour over, and pastries from local bakeries, and the business supports nonprofits and arts organisations in the Ashland community through regular partnerships.
