This washed coffee originates from the highland village of Bilida Bukisa in Ethiopia's Kercha district, Guji Zone, grown at elevations exceeding 2,100 meters. It features heirloom varieties descended from Ethiopia's wild forest coffee. The washed process includes 24-36 hour fermentation, resulting in a clean, expressive profile. The brewed cup is syrupy and juicy with brown sugar, stone fruit, and floral notes. Flavors include honey, lime zest, peach cobbler, orange marmalade, red apple, and cooked peach with tartaric acidity.
Origin
Bilida Bukisa (Ethiopia)
Flavor Notes
Floral, Brown Sugar, Honey, Lime Zest, Peach Cobbler, Stone Fruit, Orange Marmalade, Red Apple, Cooked Peach, White Grape
Inheritance Coffee Roasters is an artisanal micro roastery in Pensacola, Florida, roasting fresh weekly in small batches with an emphasis on quality over volume. The company partners with Sweet Maria's, a specialty green coffee importer, to source single origin beans that showcase distinct flavor profiles from each growing region. Inheritance operates a coffee cart that serves downtown Pensacola and travels to Mobile, Destin, and the 30A corridor, bringing its roasts directly to customers outside of a traditional café setting. The focus throughout is on transparent sourcing and precise roasting, letting the character of each lot come through without embellishment.
