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Etiopie - Chelbesa

Etiopie - Chelbesa

Father's Coffee Roastery

About This Coffee

This coffee is sourced from the Chelbesa washing station in the Gedeb region of Ethiopia, grown at an altitude of 2200 meters. It is a washed process coffee consisting of Heirloom varieties. The flavor profile features notes of black tea with lemon, strawberries, and honey biscuit. This coffee is characterized by a delicate structure, floral aroma, and high clarity, reflecting the high-altitude terroir and careful processing methods employed by the Ephtah Specialty Coffee project.

Origin

Chelbesa (Ethiopia)

Flavor Notes

Black Tea, Lemon, Strawberry, Honey Biscuit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
FC

Father's Coffee Roastery

RepublicThis Ostrava based family roastery was founded in 2017 by husband and wife duo Petr and Marie, who previously worked as baristas at Berlin's Five Elephant cafe. What started as a small family business with dad roasting and mom tasting while the kids watched has grown to a team of over 10 people with a Prague showroom opening in Bubenč. They roast on an American made five pound Diedrich IR-5 roaster with quality as their number one priority, offering regularly rotating harvests from around the world. Their Mothership espresso blend has become beloved by baristas and home enthusiasts for its full creamy body and milk chocolate flavor.

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