Ethiopia Guji Buku Abel Washed

About This Coffee

This single-origin coffee is from Buku Abel Washing Station in Hambela, Guji, Ethiopia, grown at 1,900–2,100 MASL and sourced from about 500 smallholder farmers cultivating native heirloom varieties. It is processed using the traditional washed method (pulped, fermented, washed, and dried on raised African beds). The cup is clean and vibrant with high acidity and floral-fruity complexity, tasting of green apple, lemon, and lychee; roast profile: filter/light.

Origin

Guji Zone, Oromia Region (Ethiopia)

Flavor Notes

Lemon, Green Apple, Lychee

Roast Level

Light

Processing

Washed

Typology

Arabica

Heirloom

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Good Cup Coffee

Good Cup Coffee is a Cebu-based specialty coffee roastery founded in 2018, operating a café, roastery, and training academy in Cebu City. The roastery sources and roasts specialty-grade coffees from both the Philippines and international origins, with a strong focus on traceability, farm relationships, and detailed origin data on each release . Founder Gio Visitacion, a Philippine National Brewers Cup champion, has positioned Good Cup as one of the country’s most influential specialty roasters, offering blends, microlots, and rare coffees.

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