Ethiopia Mohammed Aba Nura

About This Coffee

This is a naturally processed Ethiopian coffee from the Jimma region in Oromia, grown on Mohammed Aba Nura's 35.7-hectare farm in the Omafuntulay district. The coffee is cultivated at an altitude of 2000-2100 meters and dried on elevated African beds at 2173 meters for 15-20 days. The beans are Gibirinna 74110 and Serto 74112 varieties, developed by JARC in 1974 for disease resistance. The result is a clean, elegant, and floral cup with stone fruit notes, oolong tea character, and sweet Lotus undertones. Roasted for espresso.

Origin

Jimma (Ethiopia)

Flavor Notes

Stone-Fruits, Oolong Tea, Lotus Biscuits, Nectarines, Forest Fruits, Stone Fruit, Lotus

Roast Level

Dark

Processing

Natural

Typology

Arabica

Gibirinna 74110, Serto 74112

Buy from Roaster

The Miners Coffee

The Miners was founded in 2019 by Egor Kolpakov and Oldřich Valta in Prague, opening its first location on Slavíkova street before launching its own roasting operation in 2020. The roastery is now housed at DOCK, a modern facility in Prague 8 that doubles as an open concept space where visitors can observe production and join cupping sessions with professional baristas. Coffee is sourced directly from farmers with an emphasis on traceability and fair compensation at origin, then roasted in house to highlight each lot's character. Since its founding, the company has expanded to several locations across the Czech Republic, Spain, Poland, Slovakia, Austria, and the Netherlands. The Miners won Best Design at the BCN Coffee Awards 2023 in Barcelona and has been featured in Forbes and the World Coffee Portal.

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