This coffee is from the Nano Challa Cooperative in Jimma, Oromia, Ethiopia. The beans are grown at an altitude of 1,900–2,200 meters above sea level in the Geera District, Barsoma Kebele. It is a washed heirloom variety coffee from the 2025 crop year. The cup offers heavy dark fruit and florals with black tea complexity, deep sweetness, and molasses. It has a round and coating body with purple fruit and passion fruit notes, described as elegant and well-structured.
Origin
Jimma (Ethiopia)
Flavor Notes
Floral, Black Tea, Molasses, Dark Fruit, Florals, Purple Fruit, Passion Fruit
Based in London, Nostos Coffee is a micro-roastery inspired by the Greek word for "homecoming." Their philosophy is to create a sense of comfort and connection through coffee. They roast in small batches, focusing on quality and the unique story behind each bean, aiming to bring a taste of home with every cup.
