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Ethiopia Nensebo Werka G1 Natural

Ethiopia Nensebo Werka G1 Natural

Loquat Coffee

About This Coffee

Natural-processed Ethiopian coffee from Nensebo, West Arsi region in Sidamo, grown at 2,100 meters altitude. Landrace varietal with clean, bright acidity and honey-like sweetness. Flavor profile features green apple, Rainier cherry, honey, chocolate, and creamy notes with a well-balanced light body. Direct-trade relationship established in 2024. Crop year 2024.

Origin

Sidamo (Ethiopia)West Arsi (Ethiopia)Nensebo (Ethiopia)

Flavor Notes

Chocolate, Honey, Green Apple, Rainier Cherry, Creamy

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Ají Landrace
LC

Loquat Coffee

Loquat Coffee was founded by AJ Kim and Scott Sohn, who also own the multi roaster café Kumquat Coffee Co., and opened in August 2022 in the Cypress Park neighborhood of Los Angeles. Unlike Kumquat's rotating roster of guest roasters, Loquat roasts everything in house, using a Diedrich IR 7 at the café and a Loring S15 at a production facility in Brea. The lineup features direct trade, micro lot, and Cup of Excellence grade coffees from Kenya, Costa Rica, Guatemala, Ethiopia, Brazil, and Panama. New drops rotate regularly, and a minimalist café design in matte black and vivid yellow gives the space a character distinct from its sister brand. Loquat represents Kim and Sohn's evolution from curating other roasters' work to putting their own roasting philosophy at the center.

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