This coffee is a single-origin offering from the Guji Uraga Goro Muda region of Ethiopia, grown at an altitude of 2050 meters. It is a natural processed coffee of the Ethiopia Landacres variety. The flavor profile features notes of rainier cherry, blackberry, and vanilla cream.
Jim and Cody Hamilton, a father and son team, founded Pine Coffee Supply in July 2017 in Pinedale WY. Beginning with a single 1 kilo roaster, they expanded to a 10 kilo capacity in 2019, demonstrating their commitment to growth and consistency. Food and Wine Magazine recognized their work by naming them the best coffee in Wyoming in March 2018, and their second location opened in Boise ID in 2023. Their deep Wyoming heritage informs every aspect of their roasting philosophy and community presence.
