Kvällsdopp - Koffeinfri

About This Coffee

This is a decaffeinated coffee roasted from the best seasonal beans available. It features a flavorful profile with fresh sweetness and a medium-bodied character. The coffee comes from farms where beans are grown and ripened without the use of artificial fertilizers and chemical pesticides. The decaffeination uses The Swiss Water Decaf Process, which removes caffeine through a gentle process using heat, water and time - completely without the use of chemicals.

Origin

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Flavor Notes

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Processing

Swiss Water Decaffeinated

Typology

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Buy from Roaster

Muttley & Jack's Coffee Roasters

Jack Ryan, an Irishman who spent fifteen years working humanitarian and environmental campaigns with Greenpeace and the United Nations Refugee Agency, launched Muttley & Jack's in 2017 from the island of Rindö in the Stockholm Archipelago. The name honors Jack and his Boston Terrier, Muttley. After training at the Dublin School of Coffee and the Probat factory, and placing second in the Swedish Coffee Roasting Championship that same year, he channeled a former career as a chef into a roasting philosophy grounded in trusting your own palate. The operation centers on microlots and nanolots scoring 87 to 90 on the SCA scale, hand roasted to order and shipped within 24 hours. Sourcing partnerships prioritize direct relationships, and farmers receive between 200 and 400 percent above the commodity market price. The entire model runs on subscriptions, a format Jack built from scratch starting with just fifteen members on his very first roast.

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