This is a medium roast blend with origins from Africa, Indonesia, and South America. The coffee offers sweet, rich, and balanced flavor characteristics with a smooth, balanced, and clean extraction. Originally designed for espresso, it is versatile for all brew methods.
Founded in the early 1980s in a restored farmhouse located 25 miles from Glacier National Park near the Continental Divide, Montana Coffee Traders has roasted arabica coffees for more than 40 years. Operating multiple cafés throughout the region while maintaining a roastery equipped with Loring and Sivitz equipment, the company has built its reputation on consistency and quality in one of America's most distinctive coffee roasting locations. The roastery's vintage farmhouse setting and proximity to pristine wilderness embody a roasting philosophy deeply connected to place.
